Fettuccine With Spicy Shellfish Recipe
Recipe By Food & Wine
Learn how to make Fettuccine With Spicy Shellfish.
4.3
19 Rating -
Rate
1hr total
1hr total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Fettuccine With Spicy Shellfish Recipe
- 0.08 cup Extra virgin olive oil
- 0.17 teaspoon Crushed Red Pepper
- 0.17 pound Fresh Fettuccine
- 0.08 cup Freshly grated parmigiano reggiano cheese
- 1/25 cup Shredded basil leaves
- 1 ounce Dry chorizo, quartered lengthwise and thinly sliced crosswise
- 0.17 Large Shallot, Minced
- 0.33 Large Garlic Cloves, Minced
- 0.33 Plum tomatoespeeled, seeded and chopped
- 0.17 Dozen littleneck clams, scrubbed
- 0.17 cup Bottled clam juice
- 0.17 pound Mussels, scrubbed
- 0.17 pound Shelled and deveined medium shrimp
Nutrition
value
value
460
calories per serving
33 g Fat24 g Protein17 g Carbs2 g FiberOther
Current Totals
- Fat33g
- Protein24g
- Carbs17g
- Fiber2g
MacroNutrients
- Carbs17g
- Protein24g
- Fiber2g
Fats
- Fat33g
Vitamins & Minerals
- Calcium152mg
- Iron2mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B646mg
- Vitamin B9424mcg
- Vitamin B121mcg
- Vitamin C4mg
- Vitamin E5mg
- Copper< 1mcg
- Magnesium82mg
- Manganese< 1mg
- Phosphorus299mg
- Selenium49mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine