Feta And Sun-Dried Tomato Stuffed Pork Cutlets Recipe

Name: Feta And Sun-dried Tomato Stuffed Pork Cutlets Recipe
Total time: 40 min
Yield: 4
Cuisine: American

Recipe By Taste

These stuffed port cutlets make tonight's dinner a little bit fancy.

4.5

19 Rating -

Rate

Non Vegdiet

40minstotal

15minsPrep

25minsCook

40m.total

15m.Prep

25m.Cook

Feta And Sun-Dried Tomato Stuffed Pork Cutlets

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Ingredients for Feta And Sun-Dried Tomato Stuffed Pork Cutlets Recipe

1 Medium desiree potatoes
1/4 tablespoon Olive oil
1 Pork cutlets, trimmed
25 gram Feta, Crumbled
0.06 cup Finely chopped sun dried tomatoes
0.06 cup Shredded fresh basil leaves
As required Olive Oil Cooking Spray

Nutrition
value

124

calories per serving

4 g Fat2 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
4g
Protein
2g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
2g
Fiber
3g

Fats

Fat
4g

Vitamins & Minerals

Calcium
30mg
Iron
1mg
Vitamin A
110mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
29mcg
Vitamin B12
0mcg
Vitamin C
43mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
40mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Taste