Feta and Cheddar Hash Brown Casserole Recipe

Recipe By Diethood

Feta and cheddar hash brown casserole delicious oven roasted hash brown potatoes with bacon, feta and cheddar cheese.

4.6
28 Rating -
Rate
Non Vegdiet
55minstotal
10minsPrep
45minsCook
55m.total
10m.Prep
45m.Cook
Feta and Cheddar Hash Brown Casserole
plan
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ingredients serve

Ingredients for Feta and Cheddar Hash Brown Casserole Recipe

  • 0.08 Package frozen hash browns, thawed
  • 1/2 Slices bacon, cooked to a crisp, drained and crumbled
  • 0.08 Yellow onion, grated
  • 0.08-1/25 cup Crumbled fat free feta cheese
  • 0.08-1/25 cup Mild cheddar cheese
  • 0.08-1/25 cup Nonfat plain yogurt
  • 0.17 tablespoon Butter, softened
  • 1/25 cup All purpose flour
  • 0.08 teaspoon Dried rosemary
  • 0.08 teaspoon Dried thyme
  • As required Salt and pepper, to taste
  • 0.08 Large egg, lightly beaten
  • As required Chopped green onions and crumbled bacon, for garnish
Nutrition
value
62
calories per serving
3 g Fat4 g Protein5 g Carbs1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    4g
  • Carbs
    5g
  • Fiber
    1g

MacroNutrients

  • Carbs
    5g
  • Protein
    4g
  • Fiber
    1g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    136mg
  • Iron
    1mg
  • Vitamin A
    103mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    4mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    21mg
  • Manganese
    < 1mg
  • Phosphorus
    85mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Diethood