Fenugreek millet thepla Recipe
Very simple and quick snack, made with fenugreek leaves.
3.6
27 Rating - Rate
Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Fenugreek millet thepla Recipe
- 1/4 cup fenugreek leaves
- 1 cup millet flour
- 1 Wheat flour spoon
- As required Salt
- 1/4 turmeric powder spoon
- 1/2 Red chilly powder spoon
- As required Oil
- As required Water
Nutrition
value
value
710
calories per serving
11 g Fat23 g Protein125 g Carbs25 g FiberOther
Current Totals
- Fat11g
- Protein23g
- Carbs125g
- Fiber25g
MacroNutrients
- Carbs125g
- Protein23g
- Fiber25g
Fats
- Fat11g
Vitamins & Minerals
- Calcium158mg
- Iron15mg
- Vitamin A3524mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B9101mcg
- Vitamin B120mcg
- Vitamin C22mg
- Vitamin E< 1mg
- Copper1mcg
- Magnesium273mg
- Manganese3mg
- Phosphorus599mg
- Selenium61mcg
- Zinc6mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
