Ingredients for Fennel-Rubbed Pork Chops With Apple, Kale, And Sweet Potato Recipe
1/4 teaspoon Fennel seeds
0.13 teaspoon Whole black peppercorns
0.19 teaspoon Salt, divided
1 Boneless Pork Loin Chops
0.06 cup Olive oil, divided
1/2 Sweet potatoes, peeled and diced
0.13 Onion, cut thinly into half-moons
0.06 inch 1 red apple - unpeeled, cored, and sliced into--thick wedges
1/4 cup Reduced-sodium chicken broth
1/4 teaspoon Dijon mustard
Nutrition value
199
calories per serving
16 g Fat2 g Protein11 g Carbs3 g FiberOther
Current Totals
Fat
16g
Protein
2g
Carbs
11g
Fiber
3g
MacroNutrients
Carbs
11g
Protein
2g
Fiber
3g
Fats
Fat
16g
Vitamins & Minerals
Calcium
33mg
Iron
1mg
Vitamin A
162mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
1mg
Vitamin B6
< 1mg
Vitamin B9
23mcg
Vitamin B12
0mcg
Vitamin C
25mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
35mg
Manganese
< 1mg
Phosphorus
47mg
Selenium
1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment