Farmers' Market Sliders Recipe
Recipe By EatingWell
Grill up your veggie haul from the farmers' market and pile them on as toppings in this healthy burger recipe. Bell peppers work well too.
4.4
16 Rating -
Rate
Non Vegdiet
30minstotal
30m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Farmers' Market Sliders Recipe
- 0.06 cup Mayonnaise
- 0.33 tablespoon Finely chopped dill pickle
- 0.17 Small garlic, finely grated
- 0.17 teaspoon Lemon juice
- 0.08 teaspoon Cajun seasoning, such as old bay
- 0.17 pound 0% lean ground beef
- 0.17 tablespoon Worcestershire sauce
- 1/25 teaspoon Salt
- 1/25 teaspoon Ground pepper
- 0.08 Medium zucchini, cut into 6 lengthwise slices
- 0.08 Medium yellow squash, cut into 6 lengthwise slices
- 0.08 inch 1 small yellow onion, cut into thick slices
- As required Toasted slider buns, preferably whole wheat
- 0.17 Medium ripe tomato, cut into 6 slices
Nutrition
value
value
182
calories per serving
12 g Fat17 g Protein4 g Carbs2 g FiberOther
Current Totals
- Fat12g
- Protein17g
- Carbs4g
- Fiber2g
MacroNutrients
- Carbs4g
- Protein17g
- Fiber2g
Fats
- Fat12g
Vitamins & Minerals
- Calcium80mg
- Iron3mg
- Vitamin A233mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6< 1mg
- Vitamin B913mcg
- Vitamin B120mcg
- Vitamin C9mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus171mg
- Selenium9mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By EatingWell