Farali Dhokla Recipe

Name: Farali Dhokla Recipe
Total time: 19 min
Yield: 6
Cuisine: Indian

Recipe By WhiskAffair

Farali dhokla recipe is a gluten free dish that can be made as falahar for vrat or can be had otherwise also. It's easy to make and quite filling.

4.8

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Vegdiet

19minstotal

5minsPrep

14minsCook

19m.total

5m.Prep

14m.Cook

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Ingredients for Farali Dhokla Recipe

0.17 cup Kuttu ka atta/buckwheat flour
0.08 cup Singhade ka atta/water chestnut flour
0.08 cup Curd
0.17 teaspoon Ginger
As required Salt
0.17 teaspoon Vegetable Oil
0.17 teaspoon Eno fruit salt
0.17 tablespoon Fresh coconut
0.17 tablespoon Fresh coriander
0.17 tablespoon Vegetable Oil
0.17 teaspoon Cumin seeds

Nutrition
value

152

calories per serving

6 g Fat4 g Protein20 g Carbs3 g FiberOther

Current Totals

Fat
6g
Protein
4g
Carbs
20g
Fiber
3g

MacroNutrients

Carbs
20g
Protein
4g
Fiber
3g

Fats

Fat
6g

Vitamins & Minerals

Calcium
70mg
Iron
3mg
Vitamin A
88mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
2mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
86mg
Manganese
1mg
Phosphorus
122mg
Selenium
7mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By WhiskAffair