Fansi dhokli(french beans and flour dumplings) Recipe

Recipe By Better Butter

This is a very healthy combination of frenchbeans with wheat flour and besan dumplings. This isa typical gujrati recipe which you get even in most kathiyawadi restaurants.

3.8
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15minstotal
15minsCook
15m.total
15m.Cook
Fansi dhokli(french beans and flour dumplings)
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Ingredients for Fansi dhokli(french beans and flour dumplings) Recipe

  • 62.50 gram French beans
  • 1/2 tablespoon Wheatflour
  • 1/4 tablespoon Besan
  • 0.13 teaspoon Carom seeds
  • 2 Ginger cloves
  • 1/4 inch Ginger
  • 1/4 Green chilli
  • 0.13 teaspoon cumin seeds
  • 1/4 pinch Asafoetida
  • 1/4 teaspoon Turmeric
  • 1/4 teaspoon Red chilli powder
  • 1/4 teaspoon coriander cumin powder
  • 1/4 teaspoon Lemon juice
  • 1/4 teaspoon Sugar
  • As required Salt
  • As required coriander to garnish
Nutrition
value
78
calories per serving
2 g Fat4 g Protein11 g Carbs7 g FiberOther

Current Totals

  • Fat
    2g
  • Protein
    4g
  • Carbs
    11g
  • Fiber
    7g

MacroNutrients

  • Carbs
    11g
  • Protein
    4g
  • Fiber
    7g

Fats

  • Fat
    2g

Vitamins & Minerals

  • Calcium
    79mg
  • Iron
    3mg
  • Vitamin A
    283mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    50mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    11mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    3mg
  • Phosphorus
    88mg
  • Selenium
    5mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter