Falahari Batata Vada/Crispy Potato balls. Recipe

Name: Falahari Batata Vada/crispy Potato Balls. Recipe
Total time: 34 min
Yield: 4
Cuisine: Indian

Recipe By Neelima' s Kitchen And Creativity

Falahari batata is the most delicious dish. It is navratri speical recipe, esay to make.

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Falahari Batata Vada/Crispy Potato balls.

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Ingredients for Falahari Batata Vada/Crispy Potato balls. Recipe

62.50 g Boiled potato
1/4 cup Water chest nut flour
to taste Rock salt - according to taste
1/4 Tsp Black pepper powder
1/4 Tbsp Chopped coriander leaves
As Required Oil - for frying

Directions: Falahari Batata Vada/crispy Potato Balls. Recipe

STEP 1.1. Mash the potatoes.
STEP 2.2. Mix rock salt, half black pepper powder and coriander leaves in mashed potatoes.
STEP 3.3. Make small size balls.
STEP 4.4. Take a water chestnut flour in a bowl.
STEP 5.5. Add rock salt and black pepper, mix it.
STEP 6.6. Add water and make a thick batter.
STEP 7.7. Dip the potato balls in this batter and fry it in medium flame.
STEP 8.8. Serve hot with tomato chutney.

Nutrition
value

calories per serving

< 1 g Fat1 g Protein16 g Carbs3 g FiberOther

Current Totals

Fat
< 1g
Protein
1g
Carbs
16g
Fiber
3g

MacroNutrients

Carbs
16g
Protein
1g
Fiber
3g

Fats

Fat
< 1g

Vitamins & Minerals

Calcium
27mg
Iron
< 1mg
Vitamin A
3498mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
12mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
15mg
Manganese
< 1mg
Phosphorus
31mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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Recipe By Neelima' s Kitchen And Creativity