Falafel Recipe
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About Falafel Recipe:
This baked falafel recipe is fresh, authentic, and requires just 10 minutes of prep it's crispy on the outside, fluffy in the middle, & packed with herbs.
- 40 mins
- 15 Ingredients
Ingredients
Adjust Servings :
1
Ingredients for Falafel Recipe
- 0.08 tablespoon Ground flaxseed meal
- 1/4 tablespoon Water
- 0.08 can Chickpeas drained
- 1/25 Yellow onion diced
- 0.33 Cloves garlic minced
- 1/25 cup Packed cilantro
- 1/25 cup Packed parsley
- 0.17 teaspoon Ground cumin
- 0.08 teaspoon Salt
- 1/50 teaspoon Black pepper
- 0.08 teaspoon Baking powder
- 0.08 tablespoon Olive oil
- 0.08 tablespoon Lemon juice
- 1/25 cup Panko
- As required Pita, hummus, greek yogurt, lemon juice, cilantro, and feta optional, for serving
Nutrition
Current Totals
- Fat
- Protein
- Carbs
- Fiber
MacroNutrients
- Carbs
- Protein
- Fiber
Fats
- Fat
Vitamins & Minerals
- Calcium
- Iron
- Vitamin A
- Vitamin B1
- Vitamin B2
- Vitamin B3
- Vitamin B6
- Vitamin B9
- Vitamin B12
- Vitamin C
- Vitamin E
- Copper
- Magnesium
- Manganese
- Phosphorus
- Selenium
- Zinc
* Percent Daily Values are based on a 2000 calorie diet.
All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
