Fagioli With Spinach Recipe

Recipe By Taste

Fagioli means beans, and their mild taste goes well with punchy rosemary, lemon and garlic.

4.2
14 Rating -
Rate
Vegdiet
20minstotal
15minsPrep
5minsCook
20m.total
15m.Prep
5m.Cook
Fagioli With Spinach
plan
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ingredients serve

Ingredients for Fagioli With Spinach Recipe

  • 0.17 sprig Fresh rosemary leaves picked
  • 0.33 tablespoon Olive oil
  • 0.17 Lemon, rind finely grated, juiced
  • 0.17 bunch English spinach, trimmed, coarsely chopped
  • 66.67 gram 2 cans cannellini beans, rinsed, drained
Nutrition
value
54
calories per serving
5 g Fat< 1 g Protein2 g Carbs1 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    < 1g
  • Carbs
    2g
  • Fiber
    1g

MacroNutrients

  • Carbs
    2g
  • Protein
    < 1g
  • Fiber
    1g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    37mg
  • Iron
    1mg
  • Vitamin A
    1086mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    61mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    17mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    37mg
  • Manganese
    < 1mg
  • Phosphorus
    15mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste