Esquites Con Tuetano Recipe

Name: Esquites Con Tuetano Recipe
Yield: 1
Cuisine: Mexican

0 Rating

About Esquites Con Tuetano Recipe:

A mexican recipe of spice and beef bone marrow, Esquites Con Tuetano is a dish with beef, garlic, onions, butter, corn kernels, mayonese and some flavourful and aromatic spices like black pepper, oregano and chiili powder. Try out making this delecious dish just by following this quick and easy recipe.

By Slurrp

15 Ingredients

Ingredients

Adjust Servings :

Ingredients for Esquites Con Tuetano Recipe

6-8 Rumba Meats Beef Marrow Bones
1 sprig epazote + 4 chopped epazote leaves
2 garlic cloves
1/2 onion + 0.5 diced onion
6 cup Water
1/2 teaspoon ground black pepper
1 teaspoon beef bouillon
1/2 teaspoon Oregano
1/2 stick Butter
2 cup frozen corn kernels
8 tablespoon Mayonnaise
4 Juice of limes
As required Salt
As required Chile powder
As required Queso Cotija

Nutrition

6g Fat(4.32%)
15g Protein(10.52%)
79g Carbs(55.47%)
41g Fiber(28.94%)
Other(0.74%)

Current Totals

Fat
6g
Protein
15g
Carbs
79g
Fiber
41g

MacroNutrients

Carbs
79g
Protein
15g
Fiber
41g

Fats

Fat
6g

Vitamins & Minerals

Calcium
523mg
Iron
10mg
Vitamin A
546mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
3mg
Vitamin B6
< 1mg
Vitamin B9
266mcg
Vitamin B12
0mcg
Vitamin C
141mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
216mg
Manganese
5mg
Phosphorus
152mg
Selenium
10mcg
Zinc
6mg

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Esquites Con Tuetano Recipe

STEP 01

In a large pot, add the rumba meats marrow bones, 1 sprig epazote, garlic, cloves and 1/2 onion

STEP 02

Add water pepper, bouillon and oregano then cook it for 2 minutes.

STEP 03

In a pot add butter and diced onion and chopped epazote and cook it for a minute

STEP 04

Add corn kernels and cook for 2 mins, Add 2 cups of beef broth into the pot add beef and cook it for another 5 minutes

STEP 05

Add salt and serve in a cup with a few tablespoons of corn, mayo, lime juice, chile powder, and bone marrow.