Roasted Garlic And Apple Steamed Mussels Recipe

Recipe By Asian Food Network

Deliciously stewed, these mussels are stewed to perfection with tart apples. Aromatic, fragrant with the perfect crunch, these mussels are a perfect appetiser. Pro tip: use the shells as a spoon to slurp up all that delicious gravy.

4.9
15 Rating -
Rate
1hr 30minstotal
15minsPrep
1hr Cook
1hr 30m.total
15m.Prep
1hr Cook
Roasted Garlic And Apple Steamed Mussels
plan
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ingredients serve

Ingredients for Roasted Garlic And Apple Steamed Mussels Recipe

  • 0.33 Tart apples unpeeled
  • 1 Peeled garlic cloves
  • 1/25 cup Vegetable oil
  • 0.33 teaspoon Chopped Fresh Thyme
  • As required Salt and pepper
  • 33.33 gram Diced day old french bread
  • 0.17 Medium cooking onion
  • 0.17 piece Fresh ginger
  • 0.30 kilogram Washed and debearded
Nutrition
value
201
calories per serving
12 g Fat4 g Protein19 g Carbs4 g FiberOther

Current Totals

  • Fat
    12g
  • Protein
    4g
  • Carbs
    19g
  • Fiber
    4g

MacroNutrients

  • Carbs
    19g
  • Protein
    4g
  • Fiber
    4g

Fats

  • Fat
    12g

Vitamins & Minerals

  • Calcium
    69mg
  • Iron
    4mg
  • Vitamin A
    178mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    38mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    7mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    40mg
  • Manganese
    2mg
  • Phosphorus
    48mg
  • Selenium
    11mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Asian Food Network