Endive Salad With Potatoes Recipe

Recipe By Taste Of Home

Endive and cooked sliced red potatoes are the unusual combo Mom tossed together in this refreshing green salad. Her tart vinaigrette dressing brings out the best of both flavors. -Lisa Radelet, Boulder, Colorado.

3.5
20 Rating -
Rate
Vegdiet
20minstotal
20minsPrep
20m.total
20m.Prep
Endive Salad With Potatoes
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ingredients serve

Ingredients for Endive Salad With Potatoes Recipe

  • 1/4 bunch Curly endive, torn
  • 0.38 Small red potatoes, cooked and sliced
  • 0.03 cup Olive oil
  • 0.38 tablespoon Cider vinegar
  • 1/4 teaspoon Sugar
  • 0.13 teaspoon Salt
  • 1/50 teaspoon Pepper
Nutrition
value
121
calories per serving
8 g Fat1 g Protein10 g Carbs3 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    1g
  • Carbs
    10g
  • Fiber
    3g

MacroNutrients

  • Carbs
    10g
  • Protein
    1g
  • Fiber
    3g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    38mg
  • Iron
    < 1mg
  • Vitamin A
    68mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    97mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    18mg
  • Vitamin E
    1mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    40mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Taste Of Home