Enchiladas Verdes With Chicken Recipe
Recipe By The Spruce Eats
White cheese and chicken make these enchiladas verdes memorable as you take the first bite and taste the tangy green chile sauce and chewy corn tortillas. This green enchiladas recipe is always a crowd-pleaser and is sure to have your family asking for more.
4.3
15 Rating -
Rate
Non Vegdiet
1hr total
30minsPrep
30minsCook
1hr total
30m.Prep
30m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Enchiladas Verdes With Chicken Recipe
- 0.38 cup Chicken
- 0.06 cup Diced Green Chiles
- 0.38 cup White shredded cheese
- 3/4 cup Green chile sauce
- 3 Corn Tortillas
- As required Oil
Nutrition
value
value
286
calories per serving
18 g Fat23 g Protein9 g Carbs< 1 g FiberOther
Current Totals
- Fat18g
- Protein23g
- Carbs9g
- Fiber< 1g
MacroNutrients
- Carbs9g
- Protein23g
- Fiber< 1g
Fats
- Fat18g
Vitamins & Minerals
- Calcium325mg
- Iron1mg
- Vitamin A6mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B33mg
- Vitamin B6< 1mg
- Vitamin B969mcg
- Vitamin B120mcg
- Vitamin C7mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium33mg
- Manganese< 1mg
- Phosphorus327mg
- Selenium26mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Spruce Eats