Empanada Recipe

step 1

• STEP 1.Heat up the oil within the pan then add garlic cloves (chopped) saute the combination for thirty seconds then add onion (chopped), french beans (chopped), inexperienced chili, (chopped), salt, mixed herbs, potatoes (boiled & chopped).

step 2

• STEP 2.Next, mash the potatoes then add pepper(chopped) combine all along add additionalsalt and switch off the flame.

step 3

• STEP 3.Now, let the filling settle down fully.

step 4

• STEP 4.Next, let

step 5

• STEP 5.S build the dough for the empanadas that add refined flour, salt, butter (unsalted).

step 6

• STEP 6.Toss the butter around with the flour (as shown within the video) then add water on regular intervals and build the right formed dough let it rest for ten minutes.

step 7

• STEP 7.Next, build a tiny low ball employing a little bit of dry flour (if required) then mistreatment the roller roll the dough into a form (as shown within the video).

step 8

• STEP 8.Now add the filling, then fold it over and let all the air out by pressing the top utterly, then roll over the perimeters and do an equivalent with the remaining dough.

step 9

• STEP 9.Next, boil the oil within the pan and fry the empanadas in 2 at a time.