Emeril's Turkey Bolognese Recipe
Recipe By Martha Stewart
This version of a traditional italian bolognese sauce is a healthier option with its use of ground turkey instead of the classic pork and beef.
4.3
29 Rating -
Rate
Non Vegdiet
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Emeril's Turkey Bolognese Recipe
- 1.25 Slices turkey bacon, finely chopped
- 0.13 Large onion, finely chopped
- 0.38 Carrots, finely chopped
- 1/4 Celery stalks, finely chopped
- As required Coarse salt and ground pepper
- 1/4 pound Ground Turkey
- 0.09 cup Dry white wine, such as sauvignon blanc
- 1/4 Garlic cloves, minced
- 0.13 can Tomato paste
- 0.13 can Reduced Sodium Chicken Broth
- 0.06 cup 1 2 and half
Nutrition
value
value
191
calories per serving
7 g Fat24 g Protein4 g Carbs3 g FiberOther
Current Totals
- Fat7g
- Protein24g
- Carbs4g
- Fiber3g
MacroNutrients
- Carbs4g
- Protein24g
- Fiber3g
Fats
- Fat7g
Vitamins & Minerals
- Calcium59mg
- Iron3mg
- Vitamin A1049mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B936mcg
- Vitamin B120mcg
- Vitamin C10mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium51mg
- Manganese< 1mg
- Phosphorus246mg
- Selenium25mcg
- Zinc4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Martha Stewart