Egyptian lemon chicken is a flavorful and aromatic dish that is popular in Egyptian cuisine. This dish features tender chicken pieces marinated in a mixture of lemon juice, garlic, herbs, and spices. The marinated chicken is then pan-fried until golden and cooked through. The result is juicy and flavorful chicken with a tangy and zesty lemon flavor. Serve this Egyptian lemon chicken with rice or flatbread and a side of salad for a complete and satisfying meal.