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Recipes
Eggplant Dahi Vada Recipe
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Nutrition
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Eggplant dahi vada Recipe
A quick recipe of dahi vada, made with egg plant fritters !!.
3.7
30 Rating -
Rate
Veg
diet
10mins
total
5mins
Prep
5mins
Cook
10m.
total
5m.
Prep
5m.
Cook
plan
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Ingredients for Eggplant dahi vada Recipe
0.33
big eggplant
0.33 cup
gram flour
0.17 teaspoon
Salt
0.17 teaspoon
red chilli powder
0.67 tablespoon
cumin seeds
1.33 tablespoon
imli chutney
Do You Know?
Eggs are packed with a ton of nutrients that provide important health benefits. They contain protein, healthy fats, and many nutrients like vitamins A, D, E, choline, iron and folate. Most of the nutrients in eggs are found in the yolk.
Nutrition
value
86
calories
per serving
2 g Fat
2 g Protein
15 g Carbs
5 g Fiber
Other
Current Totals
Fat
2g
Protein
2g
Carbs
15g
Fiber
5g
MacroNutrients
Carbs
15g
Protein
2g
Fiber
5g
Fats
Fat
2g
Vitamins & Minerals
Calcium
110mg
Iron
4mg
Vitamin A
44mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
10mcg
Vitamin B12
0mcg
Vitamin C
1mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
60mg
Manganese
< 1mg
Phosphorus
63mg
Selenium
< 1mcg
Zinc
< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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