Eggless Tutti Fruity Cake Recipe

Recipe By Bawarchi

Eggless Tutti Fruity Cake is a delicious Indian recipe served as a Dessert.

4.3
12 Rating -
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1hr total
1hr total
Eggless Tutti Fruity Cake
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ingredients serve

Ingredients for Eggless Tutti Fruity Cake Recipe

  • 0.21 cup All purpose flour/Maida
  • 0.43 tablespoon Corn flour
  • 14.29 gram Butter
  • 0.57 tablespoon Sugar
  • 0.14 teaspoon Baking powder
  • 0.07 teaspoon Baking soda/sodium bi carb
  • 0.07 cup Condensed milk
  • 1/20 cup Soda water
  • As required Salt
  • 0.14 teaspoon Vanilla essence or Chocolate essence
  • 0.57 tablespoon Tutti fruity
  • As required Egg replacer
  • 0.29 tablespoon Water
  • 0.07 teaspoon Baking powder
  • 0.29 teaspoon Oil
Nutrition
value
192
calories per serving
5 g Fat5 g Protein32 g Carbs3 g FiberOther

Current Totals

  • Fat
    5g
  • Protein
    5g
  • Carbs
    32g
  • Fiber
    3g

MacroNutrients

  • Carbs
    32g
  • Protein
    5g
  • Fiber
    3g

Fats

  • Fat
    5g

Vitamins & Minerals

  • Calcium
    44mg
  • Iron
    1mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    15mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    20mg
  • Manganese
    < 1mg
  • Phosphorus
    67mg
  • Selenium
    2mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Bawarchi