Eggless Ripe Jackfruit Coconut And Semolina Loaf Cake Recipe

Recipe By Better Butter

Ripe jackfruit is one of my favourite fruit the flesh of the jackfruit is starchy and fibrous and is a source of dietary fiber it has a strong and distinct aroma many dishes are made from the ripe jackfruit since my daughter likes to carry tea time cakes to school today i added some jackfruit and coconut along with semolina into the cake.

3.9
19 Rating -
Rate
Vegdiet
55minstotal
20minsPrep
35minsCook
55m.total
20m.Prep
35m.Cook
Eggless Ripe Jackfruit Coconut And Semolina Loaf Cake
plan
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ingredients serve

Ingredients for Eggless Ripe Jackfruit Coconut And Semolina Loaf Cake Recipe

  • 0.17 cup All purpose flour
  • 0.17 cup fine semolina
  • 0.17 cup caster sugar
  • 0.33 tablespoon Dessicated coconut
  • 0.17 teaspoon Baking powder
  • 0.17 teaspoon soda bicarbonate
  • 0.13 cup coconut Milk
  • 0.67 teaspoon curd
  • 0.13 cup olive oil
  • 0.08 cup Jackfruit chopped
Nutrition
value
639
calories per serving
50 g Fat5 g Protein42 g Carbs6 g FiberOther

Current Totals

  • Fat
    50g
  • Protein
    5g
  • Carbs
    42g
  • Fiber
    6g

MacroNutrients

  • Carbs
    42g
  • Protein
    5g
  • Fiber
    6g

Fats

  • Fat
    50g

Vitamins & Minerals

  • Calcium
    25mg
  • Iron
    2mg
  • Vitamin A
    1mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    30mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    2mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    26mg
  • Manganese
    < 1mg
  • Phosphorus
    75mg
  • Selenium
    6mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Better Butter