Eggless Potato Souffle Cupcakes Recipe
Recipe By Better Butter
This is very easy to make and yummy party recipe.
4.3
21 Rating -
Rate
Vegdiet
50minstotal
10minsPrep
40minsCook
50m.total
10m.Prep
40m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Eggless Potato Souffle Cupcakes Recipe
- 0.17 Big size potato boiled and mashed
- 0.17 cup Corn boil
- 0.33 To 3 tbsp all purpose flour
- 0.17 cup Milk
- 0.17 cup Cheese
- 0.17 tablespoon Butter
- 0.33 tablespoon Coriander chopped
- 0.17 tablespoon Oregano
- 0.33 tablespoon Chilli flack
- As required Salt To Taste
- 0.17 Sachet eno
Nutrition
value
value
172
calories per serving
7 g Fat8 g Protein19 g Carbs5 g FiberOther
Current Totals
- Fat7g
- Protein8g
- Carbs19g
- Fiber5g
MacroNutrients
- Carbs19g
- Protein8g
- Fiber5g
Fats
- Fat7g
Vitamins & Minerals
- Calcium248mg
- Iron2mg
- Vitamin A1508mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B955mcg
- Vitamin B120mcg
- Vitamin C13mg
- Vitamin E< 1mg
- Copper< 1mcg
- Magnesium36mg
- Manganese< 1mg
- Phosphorus144mg
- Selenium7mcg
- Zinc1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter