Eggless Persimmon White Chocolate Bread Recipe

Recipe By Bawarchi

Eggless Persimmon White Chocolate Bread is a delicious Continental recipe served as a Bread.

3.7
10 Rating -
Rate
Vegdiet
45minstotal
45m.total
Eggless Persimmon White Chocolate Bread
plan
Bookmark

ingredients serve

Ingredients for Eggless Persimmon White Chocolate Bread Recipe

  • 0.17 cup Whole Wheat Flour
  • 0.17 cup All purpose flour
  • 1/4 cup Persimmon puree
  • 0.08 cup Sugar
  • 0.17 teaspoon Baking powder
  • 0.17 teaspoon Baking soda
  • 1/25 cup Butter
  • 1/25 cup Canola oil
  • 0.08 cup White chocolate
  • 0.17 tablespoon Lemon juice
  • 0.08 teaspoon Nutmeg powder
  • 1/25 teaspoon Cinnamon powder
  • As required A few melon seeds
Nutrition
value
338
calories per serving
16 g Fat4 g Protein44 g Carbs3 g FiberOther

Current Totals

  • Fat
    16g
  • Protein
    4g
  • Carbs
    44g
  • Fiber
    3g

MacroNutrients

  • Carbs
    44g
  • Protein
    4g
  • Fiber
    3g

Fats

  • Fat
    16g

Vitamins & Minerals

  • Calcium
    24mg
  • Iron
    1mg
  • Vitamin A
    32mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    20mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    5mg
  • Vitamin E
    3mg
  • Copper
    < 1mcg
  • Magnesium
    22mg
  • Manganese
    < 1mg
  • Phosphorus
    81mg
  • Selenium
    3mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Bawarchi