Eggless orange mousse Recipe

This eggless orange mousse is a light and refreshing dessert that is perfect for citrus lovers. Made with fresh orange juice, cream, and gelatin, it has a smooth and creamy texture with a tangy orange flavor. The mousse is easy to make and requires minimal ingredients. Serve it chilled in individual glasses or as a topping for cakes and pastries. It's a delightful treat that will impress your guests and satisfy your sweet tooth.

3.7
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Vegdiet
20minstotal
20minsCook
20m.total
20m.Cook
Eggless orange mousse
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ingredients serve

Ingredients for Eggless orange mousse Recipe

  • 1/2 cup Fresh Orange Juice
  • 0.06 cup Cold Water
  • 1/4 tablespoon Gelatin
  • 1/4 cup Heavy Cream
  • as required Orange Zest Or Slices For Garnish

Directions: Eggless Orange Mousse Recipe

Cooking Directions

  • STEP 1.In a small bowl, sprinkle gelatin over 1/4 cup of cold water and let it sit for 5 minutes to bloom.
  • STEP 2.In a saucepan, heat the orange juice over medium heat until it starts to simmer.
  • STEP 3.Remove the saucepan from heat and add the bloomed gelatin. Stir until the gelatin is completely dissolved.
  • STEP 4.In a separate bowl, whip the cream until soft peaks form.
  • STEP 5.Gently fold the whipped cream into the orange juice mixture until well combined.
  • STEP 6.Pour the mousse into individual serving glasses or a large bowl.
  • STEP 7.Refrigerate for at least 2 hours or until set.
  • STEP 8.Garnish with orange zest or slices before serving.
  • STEP 9.Enjoy the eggless orange mousse chilled as a refreshing dessert.

Cooking Tips

  • Make sure to use fresh orange juice for the best flavor.
  • Whip the cream until soft peaks form to ensure a light and airy texture.
  • Refrigerate the mousse for at least 2 hours to allow it to set properly.

Storage and Serving

  • Store the leftover mousse in an airtight container in the refrigerator for up to 3 days.
  • Serve the mousse chilled as a standalone dessert or as a topping for cakes and pastries.
Nutrition
value
111
calories per serving
3 g Fat2 g Protein17 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    2g
  • Carbs
    17g
  • Fiber
    0g

MacroNutrients

  • Carbs
    17g
  • Protein
    2g
  • Fiber
    0g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    < 1mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    < 1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    37mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    80mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    17mg
  • Manganese
    < 1mg
  • Phosphorus
    57mg
  • Selenium
    < 1mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp