Eggless kesar pista ice cream Recipe
Recipe By Better Butter
Saffron and pistachio flavoured ice cream, on every bite it feels like heaven is on earth.
4.4
21 Rating -
Rate
Vegdiet
2hr 15minstotal
15minsPrep
2hr Cook
2hr 15m.total
15m.Prep
2hr Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Eggless kesar pista ice cream Recipe
- 1/2 cup double cream, chilled
- 1/4 cup full fat milk, chilled
- 0.17 cup Sugar
- pinch A generous saffron
- 3/4-1 tablespoon pistachios, finely chopped
- 1/2 tablespoon saffron and pistachios to garnish
- pinch A small cardamom powder
Nutrition
value
value
338
calories per serving
20 g Fat8 g Protein31 g Carbs3 g FiberOther
Current Totals
- Fat20g
- Protein8g
- Carbs31g
- Fiber3g
MacroNutrients
- Carbs31g
- Protein8g
- Fiber3g
Fats
- Fat20g
Vitamins & Minerals
- Calcium109mg
- Iron2mg
- Vitamin A26mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B930mcg
- Vitamin B12< 1mcg
- Vitamin C2mg
- Vitamin E7mg
- Copper< 1mcg
- Magnesium39mg
- Manganese< 1mg
- Phosphorus181mg
- Selenium6mcg
- Zinc< 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Better Butter