Breakfast Enchiladas Recipe
Recipe By Pette And Gerrys Organic Eggs
Breakfast enchiladas are always a good call, and these cheesy verde enchiladas are here to prove that. It's all in the details: breakfast sausage, hash browns, folded eggs, and cheddar cheese are wrapped up in tortillas, bathed in green enchilada sauce, and baked to bubbly perfection for morning meal that's packed with flavor.
4.2
14 Rating -
Rate
Non Vegdiet
40minstotal
40minsPrep
40m.total
40m.Prep
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Breakfast Enchiladas Recipe
- 0.17 tablespoon Olive oil
- 1 ounce Your favorite breakfast sausage, roughly chopped
- 1 Pete and gerrys organic eggs, beaten
- As required Salt and freshly ground black pepper
- 1/2 cup Hash browns, cooked
- 1.33 ounce Extra sharp white cheddar, grated
- 1.67 inch Six flour tortillas
- 4.67 ounce Green enchilada sauce
Nutrition
value
value
227
calories per serving
16 g Fat18 g Protein2 g Carbs< 1 g FiberOther
Current Totals
- Fat16g
- Protein18g
- Carbs2g
- Fiber0g
MacroNutrients
- Carbs2g
- Protein18g
- Fiber0g
Fats
- Fat16g
Vitamins & Minerals
- Calcium367mg
- Iron< 1mg
- Vitamin A63mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B3< 1mg
- Vitamin B6< 1mg
- Vitamin B932mcg
- Vitamin B12< 1mcg
- Vitamin C0mg
- Vitamin E1mg
- Copper< 1mcg
- Magnesium19mg
- Manganese< 1mg
- Phosphorus312mg
- Selenium26mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Pette And Gerrys Organic Eggs