Egg Paratha Recipe

Recipe By Slurrp

Easy to make egg paratha recipe. Egg Paratha is a spicy, stuffed, protein-packed, whole-wheat recipe for breakfast. 

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Ingredients for Egg Paratha Recipe

  • As required DOUGH
  • 2 cup Wheat flour
  • 1/2 teaspoon Salt
  • 1 cup Water
  • As required VEGETABLES
  • 2 No.s Onions
  • 3 No.s Green chillies
  • 1 Coriander spring
  • As required Salt
  • 1/2 teaspoon Red chilli powder
  • 1/2 cup Ghee

Directions: Egg Paratha Recipe

step 1

  • STEP 1.1 in a bowl, mix flour, salt and knead a soft textured dough.

step 2

  • STEP 2.Take portions of the dough and make small balls, roll off the balls using pin. Applying ghee and spreading it along, sprinkle some flour.

step 3

  • STEP 3.Egg stuffing -

step 4

  • STEP 4.For making stuffing break the egg, add chopped onions, green chillis, coriander leaves, red chilli powder and salt. Mix well and keep aside.

step 5

  • STEP 5.1 make small pockets and stuff the parathas with the egg stuffing.

step 6

  • STEP 6.Place the rolled paratha square on a hot tawa, and let it cook for 1-2 minutes on medium on both sides. Once it starts to puff up switch off the heat.

step 7

  • STEP 7.Make a slit in the side where paratha is joined from the seams.

step 8

  • STEP 8.Carefully slid back paratha on to tawa or griddle once again to cook it. Switch on the heat and allow to cook on slow heat for the egg mixture to cook completely from inside.

step 9

  • STEP 9.Apply ghee and then flip it over and cook till golden brown and crisp from both sides.

step 10

  • STEP 10.Turn up the heat and continue cooking the paratha until it fluffs up and turns crisp brown.

step 11

  • STEP 11.Cut into 4 pieces and serve hot with a cup of masala chai for breakfast or snack.
Nutrition
value
1229
calories per serving
3 g Fat37 g Protein258 g Carbs13 g FiberOther

Current Totals

  • Fat
    3g
  • Protein
    37g
  • Carbs
    258g
  • Fiber
    13g

MacroNutrients

  • Carbs
    258g
  • Protein
    37g
  • Fiber
    13g

Fats

  • Fat
    3g

Vitamins & Minerals

  • Calcium
    129mg
  • Iron
    7mg
  • Vitamin A
    195mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    140mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    33mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    145mg
  • Manganese
    2mg
  • Phosphorus
    456mg
  • Selenium
    3mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Slurrp