Egg Less Semolina Cake Topped With Curd And Chikki Recipe

Recipe By Better Butter

Delicious cake.

3.6
15 Rating -
Rate
Vegdiet
40minstotal
15minsPrep
25minsCook
40m.total
15m.Prep
25m.Cook
Egg Less Semolina Cake Topped With Curd And Chikki
plan
Bookmark

ingredients serve

Ingredients for Egg Less Semolina Cake Topped With Curd And Chikki Recipe

  • 1/4 cup Refined flour
  • 0.13 cup Fine semolina
  • 0.13 cup Powdered Sugar
  • 0.13 cup Refined oil
  • 1/4 cup Hung curd
  • 1/25 teaspoon turmeric powder
  • 1/4 teaspoon Vanilla essence
  • 1/4 teaspoon Baking Powder
  • 0.06 teaspoon Baking soda
  • 1/2 cup For topping hung curd
  • 1/2 teaspoon Powder Sugar
  • 1/2 tablespoon Crushed chikki
Nutrition
value
593
calories per serving
40 g Fat7 g Protein50 g Carbs3 g FiberOther

Current Totals

  • Fat
    40g
  • Protein
    7g
  • Carbs
    50g
  • Fiber
    3g

MacroNutrients

  • Carbs
    50g
  • Protein
    7g
  • Fiber
    3g

Fats

  • Fat
    40g

Vitamins & Minerals

  • Calcium
    144mg
  • Iron
    3mg
  • Vitamin A
    4mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    1mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    22mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    3mg
  • Vitamin E
    6mg
  • Copper
    < 1mcg
  • Magnesium
    56mg
  • Manganese
    < 1mg
  • Phosphorus
    86mg
  • Selenium
    19mcg
  • Zinc
    < 1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Better Butter