Edible Cookie Dough Recipe
Recipe By Well Plated
This healthy edible cookie dough recipe is 100% safe to eat and tastes like toll house Made without eggs and without raw flour. Devour by the spoonful
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2hr 45minstotal
10minsPrep
1minsCook
2hr 45m.total
10m.Prep
1m.Cook
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ingredients serve
serve1
Add to Shopping ListIngredients for Edible Cookie Dough Recipe
- 3/4 cup White Whole Wheat Flour
- 1/4 cup Creamy Peanut Butter Or Nut Butter Of Choice
- 2 tablespoon Unsalted butter at room temperature
- 3 tablespoon Pure maple syrup
- 3 tablespoon Granulated sugar
- 1 teaspoon Pure vanilla extract
- 1/2 teaspoon Molasses Optional
- 0.12 teaspoon Kosher salt
- 2 tablespoon Unsweetened almond milk or milk of choice
- 1/4 cup Mini Chocolate Chips Dairy Free If Needed, Or Mix Ins Of Choice
Nutrition
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Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Well Plated