Tuna And Sweet Potato Fishcakes Recipe

Name: Tuna And Sweet Potato Fishcakes Recipe
Total time: 45 min
Yield: 2
Cuisine: American

Recipe By Good To Know

These tuna and sweet potato fish cakes are super simple to make and have a great comfort-food factor to them as well-the family will love them.

4.9

13 Rating -

Rate

45minstotal

15minsPrep

30minsCook

45m.total

15m.Prep

30m.Cook

plan

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Ingredients for Tuna And Sweet Potato Fishcakes Recipe

1 Small sweet poatoes, skin on, diced
92.50 gram Can tuna, drained
1/4 Red Onion, Finely Chopped
50 gram Frozen Peas, Defrosted
1/2 Egg beaten
20 gram Breadcrumbs
As required Olive oil
As required Salt and pepper

Nutrition
value

266

calories per serving

5 g Fat33 g Protein21 g Carbs6 g FiberOther

Current Totals

Fat
5g
Protein
33g
Carbs
21g
Fiber
6g

MacroNutrients

Carbs
21g
Protein
33g
Fiber
6g

Fats

Fat
5g

Vitamins & Minerals

Calcium
84mg
Iron
5mg
Vitamin A
323mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
6mg
Vitamin B6
63mg
Vitamin B9
1337mcg
Vitamin B12
< 1mcg
Vitamin C
29mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
89mg
Manganese
< 1mg
Phosphorus
388mg
Selenium
38mcg
Zinc
2mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know