Easy Vegetable Stir Fry

Easy Vegetable Stir Fry Recipe

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About Easy Vegetable Stir Fry Recipe:

A very quick green dish prepared from stir frying veggies in oil, garlic & soy sauce. The BEST Vegetable Stir Fry Recipe. Sauteed vegetables smothered in a quick sweet and savory sauce. This one-pan veggie stir fry is delicious served as a main course or side with Fluffy White Rice.A stir fry is a great option when you’re in the mood for Asian food but don’t want to order takeout.

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  • 8 Ingredients
Ingredients
Adjust Servings :
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Ingredients for Easy Vegetable Stir Fry Recipe

  • 1/2 tablespoon Oil
  • 1 Nos garlic clove
  • As required Sweet potato leaves
  • 1 tablespoon Soy Sauce
  • 1 tablespoon shaoxing wine
  • 1/2 teaspoon Sugar
  • 1/2 teaspoon Salt
  • 1 tablespoon Water
Nutrition
Current Totals
  • Fat
  • Protein
  • Carbs
  • Fiber
MacroNutrients
  • Carbs
  • Protein
  • Fiber
Fats
  • Fat
Vitamins & Minerals
  • Calcium
  • Iron
  • Vitamin A
  • Vitamin B1
  • Vitamin B2
  • Vitamin B3
  • Vitamin B6
  • Vitamin B9
  • Vitamin B12
  • Vitamin C
  • Vitamin E
  • Copper
  • Magnesium
  • Manganese
  • Phosphorus
  • Selenium
  • Zinc

* Percent Daily Values are based on a 2000 calorie diet.

All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Directions

How to Make Easy Vegetable Stir Fry Recipe

STEP 01

Mince garlic

STEP 02

Add oil in a pan and heat it. Add garlic and stir fry it until aromatic.

STEP 03

Then add vegetables , soy sauce , shooxing wine , sugar , salt and water as well for gravy. Continue stir frying the ingredients until cooked.

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