Vegan Choc Banana Muffins Recipe
Recipe By Taste
These easy better-for-you muffins use cacao nibs in place of chocolate chips and make a perfect lunchbox filler or afternoon tea treat.
4.3
23 Rating -
Rate
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Vegan Choc Banana Muffins Recipe
- 1 cup Self raising flour
- 0.34 cup Brown sugar
- 0.17 cup Cacao nibs
- 1/2 cup Mashed Banana
- 1/4 cup Sunflower oil
- 1/2 teaspoon Vanilla extract
- 0.34 cup Unsweetened oat milk
- 1/2 teaspoon Bicarbonate of soda
Nutrition
value
value
1508
calories per serving
52 g Fat29 g Protein229 g Carbs20 g FiberOther
Current Totals
- Fat52g
- Protein29g
- Carbs229g
- Fiber20g
MacroNutrients
- Carbs229g
- Protein29g
- Fiber20g
Fats
- Fat52g
Vitamins & Minerals
- Calcium478mg
- Iron35mg
- Vitamin A53mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B315mg
- Vitamin B62mg
- Vitamin B9162mcg
- Vitamin B12< 1mcg
- Vitamin C8mg
- Vitamin E10mg
- Copper3mcg
- Magnesium412mg
- Manganese4mg
- Phosphorus947mg
- Selenium24mcg
- Zinc14mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste