Tomato Chutney Recipe

Name: Tomato Chutney Recipe
Total time: 105 min
Yield: 6
Cuisine: South Indian

Recipe By Good To Know

This easy tomato chutney is a tasty preserve that will go wonderfully with a variety of dishes such as cheese and biscuits, or delicious cold meats.

4.6

19 Rating -

Rate

Non Vegdiet

1hr 45minstotal

15minsPrep

1hr 30minsCook

1hr 45m.total

15m.Prep

1hr 30m.Cook

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Ingredients for Tomato Chutney Recipe

0.17 kilogram Ripe tomatoes of any variety or size
1/2 Red or white onions, peeled and chopped
0.33-1/2 Cloves garlic, peeled and crushed
33.33 milliliter Red wine vinegar
29.17 gram Soft light muscovado sugar
0.17 teaspoon Level ground ginger

Nutrition
value

252

calories per serving

8 g Fat4 g Protein34 g Carbs5 g FiberOther

Current Totals

Fat
8g
Protein
4g
Carbs
34g
Fiber
5g

MacroNutrients

Carbs
34g
Protein
4g
Fiber
5g

Fats

Fat
8g

Vitamins & Minerals

Calcium
47mg
Iron
2mg
Vitamin A
1511mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
66mcg
Vitamin B12
< 1mcg
Vitamin C
54mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
46mg
Manganese
1mg
Phosphorus
91mg
Selenium
3mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Good To Know