Teriyaki Chicken Recipe

Recipe By Natasha's Kitchen

This easy teriyaki chicken recipe tastes better than takeout. Teriyaki chicken is a quick and simple dinner. Serve it over buttery rice with broccoli. Yum

4.9
30 Rating -
Rate
Non Vegdiet
38minstotal
30minsPrep
8minsCook
38m.total
30m.Prep
8m.Cook
 Teriyaki Chicken
plan
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ingredients serve

Ingredients for Teriyaki Chicken Recipe

  • 0.06 cup Soy sauce
  • 0.08 cup Freshly squeezed orange juice from 1 1/2 medium or 1 large oranges
  • 3/4 tablespoon Honey
  • 1/4 teaspoon Finely Grated Fresh Ginger
  • 1/4 teaspoon Sesame oil
  • 0.38-1/2 pound About 6 7 medium boneless skinless chicken thighs, trimmed of fat
  • 1/4 tablespoon Oil i use light olive oil
  • 0.38 tablespoon Unsalted butter
Nutrition
value
490
calories per serving
33 g Fat38 g Protein10 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    33g
  • Protein
    38g
  • Carbs
    10g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    10g
  • Protein
    38g
  • Fiber
    < 1g

Fats

  • Fat
    33g

Vitamins & Minerals

  • Calcium
    185mg
  • Iron
    9mg
  • Vitamin A
    8mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    15mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    14mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    69mg
  • Manganese
    < 1mg
  • Phosphorus
    461mg
  • Selenium
    42mcg
  • Zinc
    3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Natasha's Kitchen