Steak Fajitas Recipe

Ingredients for Steak Fajitas Recipe

• As required For the marinade
• 1/25 cup Brown sugar
• 0.17 Juice lime
• 0.33 tablespoon Soy sauce
• 0.33 tablespoon Olive oil
• 0.17 teaspoon Ground Cumin
• 0.17 teaspoon Garlic powder
• 0.17 teaspoon Black pepper
• As required For the fajita filling
• 7 ounce 1 skirt steak, between
• 0.33 tablespoon Vegetable Oil, Divided
• 0.17 Large red bell pepper, thinly sliced
• 0.17 Large orange or yellow bell pepper, thinly sliced
• 0.17 Large pasilla pepper, thinly sliced
• 0.17 Large anaheim pepper, thinly sliced
• 0.17 Medium sweet onion, thinly sliced in 1/2 moons