Sauteed Shrimp Recipe

Recipe By Hy-Vee

All you need is a skillet and some shrimp. Feel free to add your favorite vegetables to the pan and saute along with the shrimp for additional flavor.

4.1
14 Rating -
Rate
Non Vegdiet
15minstotal
5minsPrep
10minsCook
15m.total
5m.Prep
10m.Cook
Sauteed Shrimp
plan
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ingredients serve

Ingredients for Sauteed Shrimp Recipe

  • 1/4 tablespoon Hy vee select olive oil
  • 1/2 Clove of garlic
  • 1/4 C. of desired vegetables
  • 1/4 tablespoon Desired seasoning
  • As required Hy vee salt
  • As required Hy vee ground black pepper
  • 1/4 pound 40 to 50 ct. shrimp
Nutrition
value
307
calories per serving
17 g Fat24 g Protein13 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    17g
  • Protein
    24g
  • Carbs
    13g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    13g
  • Protein
    24g
  • Fiber
    < 1g

Fats

  • Fat
    17g

Vitamins & Minerals

  • Calcium
    76mg
  • Iron
    1mg
  • Vitamin A
    64mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    27mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    2mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    46mg
  • Manganese
    < 1mg
  • Phosphorus
    249mg
  • Selenium
    47mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Hy-Vee