Salmon Fennel And Olive Tray Bake Recipe
Recipe By Taste
This healthy salmon tray bake is perfect for midweek feeding or weekend entertaining.
4.1
28 Rating -
Rate
1hr total
15minsPrep
45minsCook
1hr total
15m.Prep
45m.Cook
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Salmon Fennel And Olive Tray Bake Recipe
- 1 Fennel bulbs, trimmed, sliced lengthways
- 1/4 cup Sicilian olives
- 1/4 Small red onion, thinly sliced
- 150 gram Baby red potatoes, cut into 5mm slices
- 0.13 cup Extra virgin olive oil
- 0.13 cup Lemon juice
- 1/2 Garlic clove, thinly sliced
- 75 gram 4 boneless salmon fillets
- 1 Small oranges, sliced
- 1/2 teaspoon Wholegrain mustard
- 0.13 cup Fresh dill sprigs
Nutrition
value
value
1816
calories per serving
115 g Fat59 g Protein180 g Carbs102 g FiberOther
Current Totals
- Fat115g
- Protein59g
- Carbs180g
- Fiber102g
MacroNutrients
- Carbs180g
- Protein59g
- Fiber102g
Fats
- Fat115g
Vitamins & Minerals
- Calcium3148mg
- Iron50mg
- Vitamin A398mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B320mg
- Vitamin B6114mg
- Vitamin B9911mcg
- Vitamin B120mcg
- Vitamin C149mg
- Vitamin E11mg
- Copper3mcg
- Magnesium1047mg
- Manganese16mg
- Phosphorus1439mg
- Selenium32mcg
- Zinc11mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste