Roasted Tomato Chutney Recipe

Name: Roasted Tomato Chutney Recipe
Total time: 50 min
Yield: 8
Cuisine: South Indian

Recipe By Lets Dish Recipes

This simple tomato chutney is bursting with flavor, and the perfect condiment for sandwiches, grilled meats and fish, and it makes a great bruschetta too.

4.9

26 Rating -

Rate

Non Vegdiet

50minstotal

10minsPrep

40minsCook

50m.total

10m.Prep

40m.Cook

plan

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Ingredients for Roasted Tomato Chutney Recipe

0.13 pound Cherry tomatoes
0.03 cup Sliced red onion
1/4-0.38 Garlic cloves, peeled
0.13 Chipotle pepper in adobo, coarsely chopped
1/4 tablespoon Olive oil
1/4 tablespoon Brown sugar
0.13 teaspoon Balsamic vinegar
0.03 teaspoon Red pepper flakes
As required Salt and pepper, to taste

Nutrition
value

calories per serving

4 g Fat< 1 g Protein13 g Carbs< 1 g FiberOther

Current Totals

Fat
4g
Protein
< 1g
Carbs
13g
Fiber
< 1g

MacroNutrients

Carbs
13g
Protein
< 1g
Fiber
< 1g

Fats

Fat
4g

Vitamins & Minerals

Calcium
10mg
Iron
< 1mg
Vitamin A
36mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
6mcg
Vitamin B12
< 1mcg
Vitamin C
7mg
Vitamin E
< 1mg
Copper
< 1mcg
Magnesium
8mg
Manganese
< 1mg
Phosphorus
8mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Lets Dish Recipes