Pureed Vegetable Soup Recipe
It's recommended that you use a spiralizer or immersion blender into the pot (if you don't have one, and you like pureed soups and sauces, its a great investment) in order to make ...more
4.1
20 Rating - Rate
Non Vegdiet
35minstotal
15minsPrep
20minsCook
35m.total
15m.Prep
20m.Cook
ingredients serve
serve1
Add to Shopping ListIngredients for Pureed Vegetable Soup Recipe
- 1 cup Various chopped vegetables
- 1.33 cup Less sodium chicken or vegetable broth
- As required Salt
Nutrition
value
value
266
calories per serving
8 g Fat44 g Protein< 1 g Carbs< 1 g FiberOther
Current Totals
- Fat8g
- Protein44g
- Carbs0g
- Fiber0g
MacroNutrients
- Carbs0g
- Protein44g
- Fiber0g
Fats
- Fat8g
Vitamins & Minerals
- Calcium20mg
- Iron0mg
- Vitamin A20mcg
- Vitamin B10mg
- Vitamin B20mg
- Vitamin B310mg
- Vitamin B60mg
- Vitamin B910mcg
- Vitamin B120mcg
- Vitamin C0mg
- Vitamin E0mg
- Copper0mcg
- Magnesium36mg
- Manganese0mg
- Phosphorus262mg
- Selenium38mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
