Polenta With Sausage And Mushrooms Recipe

Recipe By Ethnicspoon

A hearty dish for when the weather outside is frightful. You will be toasty warm inside with this comforting dish of polenta with sausage and mushrooms.

4.3
13 Rating -
Rate
Non Vegdiet
40minstotal
10minsPrep
30minsCook
40m.total
10m.Prep
30m.Cook
 Polenta With Sausage And Mushrooms
plan
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ingredients serve

Ingredients for Polenta With Sausage And Mushrooms Recipe

  • 0.19 cup Cornmeal flour
  • 0.38 cup Chicken
  • 0.19 cup Low fat milk
  • 1/4 tablespoon Butter
  • 0.09 cup Fontina cheese shredded
  • 0.13 pound Sausages
  • 0.13 cup Crimini mushrooms sliced
  • 1/4 tablespoon Butter
  • 1/4 tablespoon Parsley chopped
  • 0.13 tablespoon Parmesan cheese
Nutrition
value
173
calories per serving
8 g Fat18 g Protein7 g Carbs< 1 g FiberOther

Current Totals

  • Fat
    8g
  • Protein
    18g
  • Carbs
    7g
  • Fiber
    < 1g

MacroNutrients

  • Carbs
    7g
  • Protein
    18g
  • Fiber
    < 1g

Fats

  • Fat
    8g

Vitamins & Minerals

  • Calcium
    158mg
  • Iron
    < 1mg
  • Vitamin A
    104mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    3mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    29mcg
  • Vitamin B12
    < 1mcg
  • Vitamin C
    6mg
  • Vitamin E
    < 1mg
  • Copper
    < 1mcg
  • Magnesium
    24mg
  • Manganese
    < 1mg
  • Phosphorus
    181mg
  • Selenium
    16mcg
  • Zinc
    1mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Ethnicspoon