Paella Recipe

Recipe By Taste

With all the spice and colour of traditional spanish paella, our easy version takes only minutes to make and provides a perfectly balanced, nutritious meal.

4.3
16 Rating -
Rate
Non Vegdiet
45minstotal
10minsPrep
35minsCook
45m.total
10m.Prep
35m.Cook
Paella
plan
Bookmark

ingredients serve

Ingredients for Paella Recipe

  • 1/4 tablespoon Olive oil
  • 125 gram Chicken breast fillets, cut into bite sized pieces
  • 1/4 Onion, Finely Chopped
  • 1/4 Chorizo sausage*, chopped
  • 1/4 cup Basmati rice
  • 1/4 teaspoon Ground turmeric
  • 106.25 gram Can chopped tomatoes, drained
  • 1/4 Red capsicum, chopped
  • 1/2 Garlic Cloves, Crushed
  • 1/4 Small red chilli, seeds removed, finely chopped
  • 1/2 cup Massel chicken style liquid stock
  • 62.50 gram Cooked prawns, peeled
  • 106.25 gram Can cannellini beans, rinsed, drained
  • 25 gram Baby green beans, topped, blanched, refreshed in cold water
  • 1/2 tablespoon Chopped coriander leaves
Nutrition
value
649
calories per serving
27 g Fat56 g Protein44 g Carbs6 g FiberOther

Current Totals

  • Fat
    27g
  • Protein
    56g
  • Carbs
    44g
  • Fiber
    6g

MacroNutrients

  • Carbs
    44g
  • Protein
    56g
  • Fiber
    6g

Fats

  • Fat
    27g

Vitamins & Minerals

  • Calcium
    112mg
  • Iron
    5mg
  • Vitamin A
    1482mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    17mg
  • Vitamin B6
    136mg
  • Vitamin B9
    1242mcg
  • Vitamin B12
    0mcg
  • Vitamin C
    41mg
  • Vitamin E
    3mg
  • Copper
    1mcg
  • Magnesium
    118mg
  • Manganese
    2mg
  • Phosphorus
    546mg
  • Selenium
    49mcg
  • Zinc
    4mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
show more
Recipe By Taste