Easy Olive Oil, Tomato, And Basil Pasta Recipe

Name: Easy Olive Oil, Tomato, And Basil Pasta Recipe
Total time: 25 min
Yield: 8
Cuisine: Italian

Recipe By All Recipes

This is a great pasta that can be eaten at room temperature or as a cold salad. Instant, sophisticated meal or side dish! And colorful, too. Any type of twisty or unusually shaped pasta works well.

4.3

28 Rating -

Rate

Vegdiet

25minstotal

15minsPrep

10minsCook

25m.total

15m.Prep

10m.Cook

plan

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Ingredients for Easy Olive Oil, Tomato, And Basil Pasta Recipe

0.13 Package farfalle pasta
1/4 Roma tomatoes, seeded and diced
0.06 cup Olive oil
1/4 Cloves Garlic, Minced
0.06 cup Fresh basil leaves, cut into thin strips

Nutrition
value

152

calories per serving

16 g Fat< 1 g Protein1 g Carbs1 g FiberOther

Current Totals

Fat
16g
Protein
< 1g
Carbs
1g
Fiber
1g

MacroNutrients

Carbs
1g
Protein
< 1g
Fiber
1g

Fats

Fat
16g

Vitamins & Minerals

Calcium
25mg
Iron
< 1mg
Vitamin A
360mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
< 1mg
Vitamin B6
< 1mg
Vitamin B9
14mcg
Vitamin B12
0mcg
Vitamin C
12mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
14mg
Manganese
< 1mg
Phosphorus
13mg
Selenium
< 1mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

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