Okonomiyaki Recipe

Recipe By Super Golden Bakes

This easy okonomiyaki recipe is cooked in your oven and feeds a crowd Packed with vegetables like cabbage, carrots and green onions and easy to customise. Serve with kewpie mayonnaise and okonomi sauce for a home style taste of japan

4.7
25 Rating -
Rate
45minstotal
15minsPrep
30minsCook
45m.total
15m.Prep
30m.Cook
Okonomiyaki
plan
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ingredients serve

Ingredients for Okonomiyaki Recipe

  • 0.67 Large eggs or up to ten if batter is too dry
  • 0.17 tablespoon Soy sauce or tamari
  • 10.83 gram Flour
  • 1/25 teaspoon Baking powder
  • 1/25 Small white cabbage
  • 1/4 Carrots
  • 0.33 Spring onions, very finely sliced
  • 1/4 tablespoon Finely shredded nori
  • 25 gram Lean diced ham
  • 1/2 piece Strips of bacon, cut into small
  • 1 Raw shrimp
  • As required Okonomi sauce
  • As required Kewpie mayonnaise
  • As required Spring onions
  • As required Japanese seasoning
Nutrition
value
334
calories per serving
18 g Fat29 g Protein15 g Carbs3 g FiberOther

Current Totals

  • Fat
    18g
  • Protein
    29g
  • Carbs
    15g
  • Fiber
    3g

MacroNutrients

  • Carbs
    15g
  • Protein
    29g
  • Fiber
    3g

Fats

  • Fat
    18g

Vitamins & Minerals

  • Calcium
    124mg
  • Iron
    3mg
  • Vitamin A
    608mcg
  • Vitamin B1
    < 1mg
  • Vitamin B2
    < 1mg
  • Vitamin B3
    4mg
  • Vitamin B6
    < 1mg
  • Vitamin B9
    75mcg
  • Vitamin B12
    2mcg
  • Vitamin C
    13mg
  • Vitamin E
    2mg
  • Copper
    < 1mcg
  • Magnesium
    58mg
  • Manganese
    < 1mg
  • Phosphorus
    307mg
  • Selenium
    52mcg
  • Zinc
    2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
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Recipe By Super Golden Bakes