Easy Microwave Caramels Recipe
Recipe By Taste Of Home
These caramels were "homework" for a candy-making class that I took some time ago...and I've repeated that assignment over and over since! I usually make an extra batch and freeze it for company or last-minute gift-giving. After only about 20 quick seconds in the microwave, the frozen caramel is soft enough to cut, wrap and pack into a candy jar.
4.8
10 Rating -
Rate
Vegdiet
30minstotal
30minsPrep
30m.total
30m.Prep
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Easy Microwave Caramels Recipe
- 1/2 cup Unsalted butter
- 1.17 cup Brown Sugar, Firmly Packed
- 1/2 cup Light corn syrup
- 1/2 can Sweetened condensed milk
- 0.06 teaspoon Salt
- 1/2 teaspoon Vanilla extract
- 1/4 cup Chopped walnuts, optional
Nutrition
value
value
1540
calories per serving
81 g Fat23 g Protein180 g Carbs24 g FiberOther
Current Totals
- Fat81g
- Protein23g
- Carbs180g
- Fiber24g
MacroNutrients
- Carbs180g
- Protein23g
- Fiber24g
Fats
- Fat81g
Vitamins & Minerals
- Calcium243mg
- Iron10mg
- Vitamin A15mcg
- Vitamin B11mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B9182mcg
- Vitamin B12< 1mcg
- Vitamin C23mg
- Vitamin E6mg
- Copper2mcg
- Magnesium175mg
- Manganese2mg
- Phosphorus419mg
- Selenium35mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Taste Of Home