Squid Ink Pasta With Shrimp And Scallops Recipe
Recipe By Serious Eats
Black squid ink pasta is paired with shrimp and scallops in a light white wine sauce in this halloween-inspired pasta dish.
4.9
27 Rating -
Rate
20minstotal
20m.total
plan
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ingredients serve
serve1
Add to Shopping ListIngredients for Squid Ink Pasta With Shrimp And Scallops Recipe
- 0.06 cup Olive oil
- 1/4 pound Medium shrimp, shells removed and deveined
- 3 Medium scallops
- 3/4 Garlic cloves, thinly sliced
- 0.13 teaspoon Red pepper flakes
- As required Kosher Salt And Freshly Ground Black Pepper
- 0.19 cup Dry white wine
- 0.08 cup Ripe, chopped seeded tomato
- 0.13 cup Chopped Fresh Parsley Leaves
- 0.06 cup Juice from 1 to 2 lemons
- 1/4 tablespoon Unsalted butter
Nutrition
value
value
571
calories per serving
32 g Fat44 g Protein19 g Carbs2 g FiberOther
Current Totals
- Fat32g
- Protein44g
- Carbs19g
- Fiber2g
MacroNutrients
- Carbs19g
- Protein44g
- Fiber2g
Fats
- Fat32g
Vitamins & Minerals
- Calcium165mg
- Iron3mg
- Vitamin A687mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B34mg
- Vitamin B6115mg
- Vitamin B91542mcg
- Vitamin B122mcg
- Vitamin C31mg
- Vitamin E4mg
- Copper< 1mcg
- Magnesium108mg
- Manganese2mg
- Phosphorus461mg
- Selenium104mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Serious Eats