Easy Cornbread Recipe
Recipe By Slurrp
A simple dish prepared from cornmeal, flour, milk, egg and butter, ot is an easy traditional recipe with a hint of honey that works as a perfect side dish with stews and soups which has cruncy buttery edges with crispy ends and soft and fluffy centre.
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ingredients serve
serve1
Add to Shopping ListIngredients for Easy Cornbread Recipe
- 1 cup cornmeal
- 1 cup Flour
- 1 cup Milk
- 1 Nos egg
- 5 tablespoon Butter
- 1/4 cup Sugar
- 1/2 teaspoon Salt
- 2 teaspoon baking powder
Directions: Easy Cornbread Recipe
step 1
- STEP 1.Take a bowl,add sugar,butter and mix until its fluffy add egg milk and mix it well. Now add the cornmeal,baking powder,flour and mix it well.
step 6
- STEP 1.Preheat the oven at 350 degrees celsius, spread butter on the baking pan Lastly,add the batter into the baking pan and bake it for 25-30 minutes.
step 10
- STEP 1.After it's baked,take it out and cut it into pieces.
Nutrition
value
value
612
calories per serving
33 g Fat21 g Protein57 g Carbs7 g FiberOther
Current Totals
- Fat33g
- Protein21g
- Carbs57g
- Fiber7g
MacroNutrients
- Carbs57g
- Protein21g
- Fiber7g
Fats
- Fat33g
Vitamins & Minerals
- Calcium387mg
- Iron3mg
- Vitamin A33mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B32mg
- Vitamin B6< 1mg
- Vitamin B979mcg
- Vitamin B12< 1mcg
- Vitamin C14mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium65mg
- Manganese< 1mg
- Phosphorus397mg
- Selenium34mcg
- Zinc2mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Slurrp