Chicken Tetrazzini Recipe
Recipe By The Cookie Rookie
This chicken tetrazzini recipe is the ultimate in comfort food A creamy and cheesy pasta bake that the whole family will love Full of flavor and quick to prep.
4.9
25 Rating -
Rate
Non Vegdiet
1hr 5minstotal
15minsPrep
50minsCook
1hr 5m.total
15m.Prep
50m.Cook
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Tetrazzini Recipe
- 0.13 pound Fettuccini Noodles
- 0.38 cup Cubed rotisserie or roast chicken meat usually a 3 4 pound chicken
- 1/4 tablespoon Olive oil
- 2.25 tablespoon Unsalted Butter Divided
- 0.06 pound Button mushrooms diced
- 0.13 Medium Yellow Onion Chopped
- 1/2 Cloves Garlic Chopped
- 0.13 tablespoon Chopped fresh thyme leaves
- 0.06 cup Semi dry or dry white wine
- 0.38 cup Whole milk
- 0.13 cup Heavy cream
- 0.13 cup Chicken broth unsalted or low salt; *see note
- 1/25 cup All purpose flour
- 1/100 teaspoon Freshly grated nutmeg 1/4 teaspoon ground nutmeg
- 0.13 teaspoon Seasoned Salt
- 0.13 teaspoon Kosher salt
- 0.06 teaspoon Freshly ground black pepper
- 0.06 cup Grated Parmesan Cheese
- 0.06 cup Breadcrumbs
- 1/25 cup Chopped Fresh Parsley Divided
Nutrition
value
value
0
0 per serving
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By The Cookie Rookie