Chicken Pot Pie Potato Skins Recipe

Name: Chicken Pot Pie Potato Skins Recipe
Total time: 85 min
Yield: 8
Cuisine: American

Recipe By Whole and Heavenly Oven

Get your chicken pot pie fix without all the work These chicken pot pie potato skins are so easy to make and totally the ultimate comfort food appetizer

4.3

23 Rating -

Rate

Non Vegdiet

1hr 25minstotal

10minsPrep

15minsCook

1hr 25m.total

10m.Prep

15m.Cook

plan

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Ingredients for Chicken Pot Pie Potato Skins Recipe

1 Medium russet potatoes
1/4 tablespoon Vegetable oil
0.13 Medium onion finely diced
0.13 cup Thinly sliced carrots
0.13 pound Chicken breasts cut into 1/2 in cubes
1/2 Cloves garlic minced
0.03 cup White whole wheat flour
0.13 cup Milk
0.03 cup Heavy whipping cream
0.06 cup Frozen peas thawed
As required Salt and pepper to taste
1/4 tablespoon Minced fresh parsley
0.13 cup Shredded cheddar cheese

Nutrition
value

385

calories per serving

20 g Fat21 g Protein29 g Carbs6 g FiberOther

Current Totals

Fat
20g
Protein
21g
Carbs
29g
Fiber
6g

MacroNutrients

Carbs
29g
Protein
21g
Fiber
6g

Fats

Fat
20g

Vitamins & Minerals

Calcium
272mg
Iron
3mg
Vitamin A
795mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
5mg
Vitamin B6
< 1mg
Vitamin B9
61mcg
Vitamin B12
< 1mcg
Vitamin C
54mg
Vitamin E
1mg
Copper
< 1mcg
Magnesium
84mg
Manganese
1mg
Phosphorus
328mg
Selenium
16mcg
Zinc
3mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Whole and Heavenly Oven