Chicken Parmesan Casserole Recipe
Recipe By Food & Wine
Learn how to make Chicken Parmesan Casserole.
4.2
15 Rating -
Rate
Non Vegdiet
50minstotal
50m.total
plan
Bookmark
ingredients serve
serve1
Add to Shopping ListIngredients for Chicken Parmesan Casserole Recipe
- 1/4 cup Panko
- 0.13 cup Freshly grated parmigiano reggiano cheese
- 1/4 teaspoon Sea salt
- 0.13 teaspoon Freshly ground pepper
- 3 ounce Two chicken breasts
- 1/2 tablespoon Vegetable oil
- 1.75 Dry gemelli, or other pasta
- 1/4 cup Store bought marinara sauce
- 1/4 Medium Onion, Chopped
- 1 Garlic Cloves, Minced
Nutrition
value
value
442
calories per serving
24 g Fat25 g Protein31 g Carbs5 g FiberOther
Current Totals
- Fat24g
- Protein25g
- Carbs31g
- Fiber5g
MacroNutrients
- Carbs31g
- Protein25g
- Fiber5g
Fats
- Fat24g
Vitamins & Minerals
- Calcium202mg
- Iron4mg
- Vitamin A264mcg
- Vitamin B1< 1mg
- Vitamin B2< 1mg
- Vitamin B37mg
- Vitamin B6< 1mg
- Vitamin B957mcg
- Vitamin B12< 1mcg
- Vitamin C11mg
- Vitamin E2mg
- Copper< 1mcg
- Magnesium75mg
- Manganese2mg
- Phosphorus295mg
- Selenium32mcg
- Zinc3mg
Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment
Recipe By Food & Wine