Caramel Self Recipe

Name: Caramel Self Recipe
Total time: 60 min
Yield: 6
Cuisine: Indian

Recipe By Australia’s Best Recipes

Beautiful light golden sponge with a thick caramel sauce.

21 Rating -

Rate

Vegdiet

1hr total

15minsPrep

45minsCook

1hr total

15m.Prep

45m.Cook

plan

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Ingredients for Caramel Self Recipe

20 gram Butter
1/4 cup Caster sugar
0.17 cup Milk
0.33 cup Self-raising flour sifted
5 gram Butter
1/4 cup Brown sugar firmly packed

Nutrition
value

556

calories per serving

26 g Fat7 g Protein73 g Carbs4 g FiberOther

Current Totals

Fat
26g
Protein
7g
Carbs
73g
Fiber
4g

MacroNutrients

Carbs
73g
Protein
7g
Fiber
4g

Fats

Fat
26g

Vitamins & Minerals

Calcium
87mg
Iron
3mg
Vitamin A
5mcg
Vitamin B1
< 1mg
Vitamin B2
< 1mg
Vitamin B3
2mg
Vitamin B6
< 1mg
Vitamin B9
47mcg
Vitamin B12
< 1mcg
Vitamin C
4mg
Vitamin E
2mg
Copper
< 1mcg
Magnesium
27mg
Manganese
< 1mg
Phosphorus
128mg
Selenium
12mcg
Zinc
< 1mg

Percent Daily Values are based on a 2000 calorie diet. All nutritional information presented are estimates and not meant to substitute professional dietary advice or treatment

Recipe By Australia’s Best Recipes